We offer a variety of virtual and in-person workshops and courses throughout the year. These engaging and value-packed offerings are designed specifically for practitioners who create and co-create programs, services, products, events and other experiences within the food system.
If you are interested in hosting a private or custom workshop, please contact us.
Workshops & Courses
Lucy's facilitation brings energy, truth, and joy to really complex equity topics. You WILL dive deep and unpack complex systems, but you will also connect, giggle, and feel re-energized.
– Tania Anaissie, Beytna Design Founder & Co-Creator of Liberatory Design
Ground/Work
3-MONTH online PROGRAM
In this cohort-based program, you'll learn how to turn your equity values into action and kick off new projects feeling grounded, creative, and care-full.
➥ Click here to learn more
Reconnect + Rejuvenate
2-hour online workshop
Join us for a digital mini-retreat for food system designers, innovators, and changemakers to reconnect with your roots.
➥ Click here to learn more
Positionality in Practice
2-HOUR ONLINE WORKSHOP
Discover how your personal identities and experiences influence your work with food. By developing your own practice of positionality, you'll expand your self-awareness as it relates to power and privilege, and strengthen your ability to mitigate bias in any design process.
➥ Click here to learn more
Private and Custom Workshops & Trainings
- Food Through the Lens of Equity and Joy
- Navigating Organizational Barriers
- Bias in Food System Design
- Equity-Driven Community Engagement